
INTRODUCTION
For anyone who is not aware, I have a pretty major allergy to peanuts. I have been allergic to peanuts since birth, and although I do my best to avoid eating them, I tend to have a peanut incident about once a year. This is the annual peanut report, along with a bit of a preface on alcohol and Korean culture. This explanation makes for a better understanding of just why Koreans in a crowded movie theater reacted to me in the way that they did when I started throwing up in front of them. Also, it serves as a guide to anyone who wants to visit Korea and wishes to know the best excuse to use for getting away with bad behavior while here.
PRETEND SOJU IS IN ITALICS
Alcohol in Korea for the most part consists of a drink called soju. Yes, Korea has beer and wine and every other type of alcohol, but none of it compares in popularity to what is officially and very aptly called “the national drink of Korea.” Soju is clear and is made from distilled sweet potatoes, and if I had to describe its taste I would say it is akin to turpentine with a few sugar cubes dropped in. Despite tasting so incredibly horrible, I think soju is so incredibly popular because it is so incredibly inexpensive; with a bottle costing less than a similarly sized soft drink, it must not take young Koreans long to realize what the most economical path to drunkenness is. After the initial aversion to the taste of paint thinner is overcome, a habit forms for the same economical reasons and Koreans that drink begin to drink soju like water. In comparison to American attitudes concerning public alcohol consumption and intoxication, this is very interesting.
Koreans are very reserved and very proper. People keep to themselves for the most part and doing something like talking to a stranger on a bus or thanking a waitress for bringing you food can be puzzling behavior. The exception, however, is when alcohol is involved, and on any given weeknight or any time during a weekend it is fairly common to see Koreans stumbling about, singing, yelling, throwing up, and passing out. I have seen Koreans do almost all of these activities in everything from subways to gutters, and the ages range from high school to senior citizen. None of this should be mistaken for a statement in which I am saying Korea is a land of drunks; for the most part I think people in Korean do drink more than people in America, but not hugely so. What I am saying, however, is that in Korea there is absolutely no shame in walking about the city while trashed and acting outrageously, and in fact such behavior often seems to be encouraged.
PRETEND HARRY POTTER IS IN ITALICS
To get to the topic of peanuts and myself, a while ago my friend Bethany and I went to see the newest Harry Potter movie. Before going into the theater Bethany wanted popcorn, and due to the odd way in which food works in Korea, in order to get some popcorn she had to buy a soft drink and some fried squid. Not liking seafood, Bethany gave me the squid, which made me quite happy since I love seafood almost as much as I love free. As it turns out, the squid was peanut butter fried squid, a food that most of my non-peanut allergic foreign friends have described to me as “weird, but surprisingly good.” Anyway, as the movie’s previews began, I did not pick up on the smell of peanuts and expecting just plain squid I popped a few pieces into my mouth. Immediately after swallowing the taste hit me, and instantly I realized my trip to the movies would soon transform into a trip to the house of pain. That realization is almost always worse than actually being sick.
To be completely honest, having an allergic reaction to peanuts could probably better be described as being in the house of extreme nausea, dull chest pressure, and an extremely scratchy and irritation airway. Not wanting to fully enter that house, I ran out of the theater for a bathroom and tried to gag myself directly after the peanut revelation. I was not, however, successful, which ultimately left me with a choice; go home and feel increasingly sick over the course of an hour or two until I eventually threw up, or stay in the theater and watch the movie I had already paid for while I feel increasingly sick over the course of an hour or two until I eventually threw up. As it turns out, Harry Potter was exceptionally long, and for the second half of the movie when my head was not between legs due to queasiness things on screen swooned pretty badly. I am proud to say, however, that I made it through the entire thing and got my money’s worth.
The moment the credits began to roll I sprinted out of my seat, ran up the stairs out of the theater, and threw my head into a nearby garbage can. Between my bend-over body, which was blocking a good portion of exiting Korean’s paths, and the extremely loud noises I was making, my vomiting created a pretty good scene. If I had behaved similarly in America, I think a large number of people would have given me a wide birth while walking by, as well as gawked. Being as it was Korea, however, as I threw up Koreans exiting the theater behaved like normal, including the large number of Koreans that brushed up against me since things were crowded. No one batted an eye; I got more looks on Halloween when I dressed up in a costume. I can guarantee not a single person that night that saw me or heard me thought “allergy,” “flu,” “irresponsible,” or even “gross.” All of them thought “sojo, it happens” and gave it not another moment of their time.
CONCLUSION
Besides being allergic to peanuts, in the spring found out I had a pretty major allergy to some sort of pollen. Twenty minutes into a run I suddenly started sneezing and soon afterwards my eyes swelled shut. Half blind and covered in snot, I managed to get back to my apartment, take a shower, and get some antihistamines down. Luckily, my breathing was fine the entire time. The next day when I went to school I looked like I had gotten in a fist fight. This is, of course, was exact reason I gave to students who inquired as to why my face was messed up.








